Brussels sprouts are not always loved, and certainly not by children. The bad reputation is probably due to the preparation method. No need, because these sous vide Brussels sprouts taste delicious!
Mussels! Low in calories, healthy but most importantly: super tasty! In this recipe we make sous vide mussels with a spicy mayonnaise for the fries, because they can't be missed of course.
Scallop, also known as scallop, is a delicacy that is caught in the Atlantic Ocean. It is a super popular seafood, especially during the holidays. When making this recipe, go to a good fishmonger.
Making your own stock is much tastier than the stock cubes in the supermarket. In this recipe we teach you a simple basic recipe to make your own sous vide vegetable stock.
Strawberry jam can be used for many other things besides on bread. In your yoghurt or cottage cheese, on a pancake or even as a dressing. In this recipe we explain how to make delicious sous vide s...
You've probably known the smoked cheese from the supermarket for a while now. But what if I told you that you can achieve an even tastier result with the smoking gun?
Everything you need to know about sous vide cooking