Recipes

Discover the secrets of perfection with tips and recipes from our experts, specially put together for you to take your cooking to the next level.

Gerookte zalm
Koud roken

Smoked salmon

The taste and smell of smoked salmon, many people love it. In this recipe we go one step further, for an even greater taste experience. Smoked salmon with the smoking gun!

DessertsSous-vide-abrikozen

Apricots

Sous vide apricots, this is really a delicious recipe as a dessert or snack. We cook the apricot with honey and top it off with bastogne biscuit. That will be delicious!

Sous videSous-vide-beenham

Ham

Salted caramel is now an indispensable part of the cooking world. Cookies, pudding or chocolate, you can find it everywhere. But ham? You don't see that very often. In this recipe I will show you t...

Sous videSous-vide-zeebaars-recept

Sea bass

Sea bass, a beautiful fish that unfortunately dries out a bit quickly with regular preparation. Fortunately, you don't have to worry about this with sous vide. We cook the fish sous vide and then f...

Newsletter

Don't miss a single tip or recipe! Subscribe now to our newsletter and always stay informed of the latest cooking secrets and exclusive offers.

Soeptomatensoep-sous-vide

Tomato soup

That sous vide cooking goes beyond meat has been known for a while! Today on the menu: sous vide tomato soup. A soup full of vegetables that is not only very tasty but also healthy!

BBQsous-vide-pulled-pork

Pulled Pork

A delicious pulled pork you make sous vide! Super tasty on sandwiches or to process in other dishes. In this recipe we cook the meat 24 hours sous vide and give it a smoky flavor on the bbq or with...

Everything you need to know about sous vide cooking

Everything about cooking