Vacuum machines professional

Are you looking for a way to keep food fresh for longer? Do you want to prepare your dishes sous vide? Then a professional vacuum machine from Souvy is the perfect solution for you!


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4 products

Vacuum chamber profi line 410 Sale price€1.675,00
Vacuum chamber kitchen line Sale price€995,00
Kitchen Line vacuum sealer Sale price€309,00

Vacuum machines: indispensable in a professional kitchen

Vacuum machines are an indispensable tool in the professional kitchen. They are used to preserve food by removing air, giving it a longer shelf life and less chance of spoiling. Vacuum sealers are ideal for storing a range of foods, from meat and fish to fruit and vegetables.

The power of professional vacuum machines

Commercial vacuum machines are specially designed for professional use and are often much more powerful than home-garden models. These machines can vacuum large quantities of food and are often equipped with multiple vacuum settings. This makes the vacuum machines suitable for vacuuming large quantities of food, but also for vacuuming products in smaller portions. This makes these machines ideal for use in restaurants, hotels, bakeries and other professional kitchens.

Vacuum sealer with built-in cutting function

Another type of vacuum machine that is often used in professional kitchens is the vacuum sealer with a built-in cutting function. These machines are a combination of vacuum sealer and cutting machine. This makes these machines suitable for vacuuming large quantities of food, but also for vacuuming products in smaller portions. This allows us to work more efficiently and extend the shelf life of the products.

Advanced technologies

Professional vacuum machines are often equipped with advanced technologies, such as automatic vacuum and sealing functions, which make vacuum sealing faster and easier. These vacuum machines are often used in combination with smooth vacuum bags, which are cheaper than vacuum bags with ribs. This means you spend less money on vacuum bags.

High-quality materials

Souvy's professional vacuum machines are made of high-quality materials and specially designed to withstand a blow. This makes them suitable for continuous use and can withstand the daily wear and tear of a professional environment.

Professional vacuum machines from Souvy

Vacuum sealers are an efficient way to preserve food, not only for home use, but also for professional use. These machines ensure a longer shelf life of food, resulting in less food waste and more efficient work. This allows the shelf life of the products to be extended and large quantities of food to be vacuum packed. Order your professional vacuum machine from Souvy and discover the benefits!

How do I choose the right professional vacuum machine for my company?

This depends on the size of your company, the amount of food you want to vacuum and the specific requirements you have for vacuum sealing. It is recommended to compare the specifications of the different machines and consider which features are important to you, such as the vacuum power, the speed of the vacuum process, the size of the vacuum bags and user-friendliness.

What are the advantages of using professional vacuum machines in the professional kitchen?

Professional vacuum machines offer many benefits for professional kitchens, such as extending the shelf life of food, resulting in less food waste.

In addition, a professional vacuum machine allows you to work more efficiently because large quantities of food are vacuumed at the same time. Another advantage is the preservation of taste and nutritional value of the food. Other advantages at a glance:

  • Ability to vacuum seal delicate foods such as berries, mushrooms and herbs without losing their nutritional values.
  • Automatic vacuum and sealing processes for faster and easier vacuuming.
  • Advanced filter systems for increased quality of vacuuming and purified air.
  • Suitable for continuous use in professional environments.

Using professional vacuum machines can help your business increase efficiency by reducing food waste and maintaining food quality. You can also easily prepare the tastiest dishes with a professional vacuum machine using the sous vide cooking technique. This makes it a smart investment for any professional kitchen.

Is maintenance necessary for professional vacuum machines?

Yes, just like any other appliance, professional vacuum machines require maintenance to remain in good working condition. Consider replacing filters, cleaning the machine and solving any problems that may arise.