Quinoa has become an indispensable part of supermarkets. This superfood is low in fat and provides a feeling of satiety. In this recipe we prepare sous vide quinoa with grilled mushrooms, bell pepp...
Brussels sprouts are not always loved, and certainly not by children. The bad reputation is probably due to the preparation method. No need, because these sous vide Brussels sprouts taste delicious!
Scallop, also known as scallop, is a delicacy that is caught in the Atlantic Ocean. It is a super popular seafood, especially during the holidays. When making this recipe, go to a good fishmonger.
Strawberry jam can be used for many other things besides on bread. In your yoghurt or cottage cheese, on a pancake or even as a dressing. In this recipe we explain how to make delicious sous vide s...
Carrots boring? Definitely not! With this sous vide recipe you will convince even the vegetable haters. In this recipe we marinate the carrots with honey, sea salt and butter. The result? A carrot ...
Green asparagus is an incredibly versatile vegetable and also very healthy. In this recipe you will find basic instructions for cooking green asparagus sous vide.
Everything you need to know about sous vide cooking
