Sous vide apricots, this is really a delicious recipe as a dessert or snack. We cook the apricot with honey and top it off with bastogne biscuit. That will be delicious!
A lovely warm summer evening, becomes even more delicious with sous vide limoncello! A fun recipe to make with friends.
Crème brûlèe. The classic custard-like dessert with a crispy sugar coating on top. How to prepare perfect crème brûlée sous vide, you can read in this recipe.
First prepare a pineapple sous vide. And then grill it in the grill pan, delicious.
The stewed pear is a true all-rounder. Many people only know the stewed pear as a side dish for game in the winter, but nothing could be further from the truth!
Everything you need to know about sous vide cooking