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Discover the secrets of perfection with tips and recipes from our experts, specially put together for you to take your cooking to the next level.

vochtig-voedsel-vacumeren
Vacumeren

Vacuum sealing of moist food

Vacuuming food is becoming increasingly common in the kitchen. By vacuuming food, you can store it more efficiently and for longer. Handy to prevent food waste. And also good for the environment an...

Vacumerensous vide verpakken

The three ways of packaging

In dit artikel lees je alles over de manieren om ingrediënten te verpakken om deze vervolgens sous vide te bereiden.

Vacumerenziplock-of-vacumeren

Ziplock bag or vacuum seal

Is it really necessary to vacuum seal your food with a (professional) vacuum sealer? What are the pros and cons of using ziploc bags?

VacumerenVacumeren zonder vacuumapparaat

Vacuuming without a vacuum device

What exactly does the sous vide process entail? In these 5 steps we simply explain which steps are essential and why.

Everything you need to know about sous vide cooking

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