Sous vide system GN 1/1

Sale price€395,00

About this sous-vide system

Culinary sous vide system in which food packaged in plastic vacuum bags is cooked at a precisely controlled temperature. Ideal for à la carte restaurants or enthusiastic hobby chefs. Extremely suitable for preparation outside peak hours. Consistently high-quality results. High precision thermostat adjustable exactly (0.1°C) from 35-90°C. Housing made entirely of stainless steel. Can be closed airtight and watertight thanks to the lid with a silicone sealing edge. Equipped with handles and drain tap. Including 6 compartment stainless steel insert. Contents 20 litres.

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