Vacuuming
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Discover the benefits of vacuum packaging
Would you like to keep your homemade delicacies fresh for a long time and not throw them away the next day because the taste has changed or the structure of your favorite dish is no longer as it should be? Then vacuum packaging is the perfect solution for you! By simply vacuum-packing your products or freshly made dishes, they remain fresh and have a longer shelf life! Ideal for when you don't want to eat everything at once, but at the same time you think it would be a shame to throw it away. You can vacuum quickly and easily with Souvy products!
Why use vacuum products?
Do you enjoy spending hours in the kitchen and trying new dishes? Or surprise your family and friends with an extensive meal? Then using a vacuum appliance is indispensable in your kitchen! By vacuum sealing your dishes or products, they remain fresh and have a longer shelf life so that you can enjoy them for a long time without any worries. Research has shown that vacuum sealing keeps food fresh up to 5 times longer. We are happy to explain to you how this is possible!
The most important thing about vacuuming is keeping oxygen and moisture away. If these elements have the chance to come into contact with food, this will quickly change the taste and structure. That is something we would all like to avoid. For example, think of a delicious bag of chips that you have just opened, but that you would rather use for a few days instead of eating the whole bag or throwing it away. Because let's be honest, who likes chips that have become soft and tasteless? By using a vacuum bag you ensure that the chips remain crispy and tasty for longer, so you prevent food waste and enjoy your favorite bag of chips for longer!
By vacuum-sealing food, you prevent oxygen from entering and the food then stays fresh longer. The structure of the food also changes much less quickly, because the moisture cannot penetrate the food during vacuuming. In addition, vacuuming food also ensures that no contamination can occur.
Preservation of taste
Imagine, you have made a delicious dish and your taste senses are almost overstimulated, it is that good. Then of course you want this taste not to diminish or diminish within a few days. Did you know that you can combat this by vacuuming your products? The flavors remain in the food much longer so that you can fully enjoy the tastiest meals!
Our assortment
Prevent the growth of bacteria on your food by using Souvy's affordable vacuum appliances! At Souvy we sell various items for vacuum sealing food. Consider, among other things, a vacuum machine, a vacuum bag with or without moisture strip or a vacuum container. The products we offer on our website are guaranteed to be of very good quality, so you can enjoy the products for years to come!
For the kitchen lover!
Are you someone who can often be found in the kitchen, and is very happy when a new recipe tastes even better than expected? Then vacuum packaging is for you! Store food longer and more efficiently and prevent food waste. Good for the environment and cost-saving for you. Try this hack now with Souvy products!
Frequently asked questions about vacuum packaging
Do you have questions about vacuuming? View the most frequently asked questions here. Do you have specific questions? Please contact us!
Can you only vacuum seal solid food?
No, with Souvy vacuum products you can also vacuum seal moist and liquid food. Think of homemade soups, but also marinades, sauces and other moist foods. We also sell special vacuum bags with moisture strip.
How can you vacuum seal damp products?
Make sure that your freshly prepared food has cooled down thoroughly before you start vacuum sealing. This way you don't give bacteria a chance and the vacuum bag is also less likely to tear. You can first freeze the liquid products and then easily vacuum seal them with a vacuum machine. Stop vacuuming before the liquid has reached the seal seam.
How does a vacuum bag with a pulse button work?
Using the pulse button on a vacuum bag manually controls the suction of vacuum. If you want to seal food that is simultaneously crushed by the force of the vacuum sealer, a pulse button is ideal. Please note, because not all devices are equipped with a pulse function. The following models do have a pulse function: Vacuum device WM-2005-EC, Vacuum device WM-1506 elite and Vacuum device WM-2007-EL.
Is it possible to portion directly?
Yes! If you are going to vacuum seal food, it is indeed possible to portion it directly. Super handy!
When should you purchase a professional chamber vacuum device?
Do you want to vacuum seal a homemade dish every now and then? Then a vacuum machine might be a bit too much of a good thing. But do you plan to vacuum food regularly or do you do this every day for your own company? Then a vacuum machine can definitely be worth it! Besides the fact that vacuuming itself is a lot faster with a vacuum machine, it also saves money in the long term. There is also a lot of difference in the devices we offer. If you are not completely sure yet, you can also first go for an affordable vacuum device and determine whether this kitchen hack is something for you.
