Sharpness you can rely on
Thanks to the single-sided grind, this knife glides effortlessly through fish and meat. No tearing, no messing around. Just pure, clean cuts that do justice to the quality of your ingredients.
A craft in itself
This knife is the result of 50 careful, artisanal production steps. With the stainless steel alloy X50CrMoV15 as a basis, you are assured of a durable and high-quality knife. It is more than a knife; it is a story of craftsmanship and passion.
Exclusivity in every cut
With a limited edition, exclusive to HENDI, the Knife 'Sashimi' is a rare gem in the kitchen. And, to ensure that your knife arrives in perfect condition, each copy is individually packed in a beautiful PET blister.
Why This Sashimi Knife Is A Must-Have
Traditional and modern: The traditional wooden handle combined with the high-quality steel alloy creates a harmonious blend of old and new.
Sustainability: Made from stainless steel, this knife is built to last.
Exclusivity: Limited edition means not everyone has one - be part of the exclusive club!