Garlic press

Name: Garlic press
Brand: Hendi
SKU: HEN856123
Price: 21.0 EUR
Availability: InStock

€21,00

Delivery time: 1-3 working days

Quantity:

This garlic press is your ultimate kitchen tool for efficient and effortless garlic pressing. With its innovative design and convenient features, such as the removable grids, this garlic press solves the biggest drawback of traditional presses: difficult cleaning. No more garlic residue stuck in hard-to-reach corners.

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Description

Cleaning convenience

One of the biggest annoyances with traditional garlic presses is cleaning. Garlic residue that gets stuck, corners that are hard to reach. This garlic press solves this problem. Thanks to the two removable grids, you can clean the press in no time. Just remove the grids, rinse and voilà!

Sustainable and modern design

Made of stainless steel, this garlic press not only offers a modern look for your kitchen, but also guarantees a long life. The polypropylene handle is sturdy and fits comfortably in the hand, allowing you to press the garlic with minimal effort.

Dishwasher safe

No worries about hand washing! After use, this garlic press can go straight into the dishwasher. Thanks to the material and design, the press comes out sparkling, ready for the next use.

Why this garlic press is the best choice

Practical size:With a width of 25mm, length of 180mm and height of 75mm, this press fits in any kitchen drawer.

Quality mark:With Hendi as a brand you are assured of quality and durability.

Optimal ease of use:The removable grids and comfortable handle make pressing garlic a breeze.

Specifications

Brand: Hendi
Dimensions (mm): 180x25
Easy to clean
With two removable grilles
Materials: PP (Polypropylene), Stainless steel

Garlic press

€21,00

Zo gebruik je het

Drie halen per kant en je mes is weer scherp. Twintig seconden werk.

Stap 1

Zet de punt op de plank

Houd het staal verticaal met de punt op een snijplank of doek. Zo blijft het stabiel en werk je van je lichaam af.

Stap 2

Houd 15 tot 20 graden aan

Leg de hiel van het lemmet bovenaan tegen het staal, onder de hoek waarop je mes geslepen is. Constant is belangrijker dan exact.

Stap 3

Drie halen per kant

Haal het hele lemmet van hiel tot punt naar beneden, met licht gewicht. Wissel van kant, de voorkant iets vaker dan de achterkant.

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