Ham and salmon knife

• Extreme sharpness:Long-lasting sharp cutting edge for precise cutting results.
• Flexibility:Ideal for cutting both ham and salmon, thanks to the thin and flexible blade.
• Superior balance:Continuous tang in the handle provides excellent balance and control.
• Hygienic finish:Seamless design from handle to blade prevents food build-up.
• Durable and corrosion resistant:Made of hard chrome molybdenum steel.

Precision in every cutting plane

The Hendi ham and salmon knife is characterized by its razor-sharp and flexible blade, perfect for cutting thin slices accurately without tearing or damaging the food. The knife is designed in such a way that it has an extended tang, which provides extra balance during cutting. This feature makes the knife particularly suitable for both professional chefs and home users who value precision and ease of use.

Ergonomic and safe

The seamless transition from blade to handle ensures that no food residue is left behind in crevices, contributing to hygienic food preparation. The handle is made of black POM plastic, known for its durability and comfort in the grip. This ergonomic approach helps to reduce hand fatigue, even during prolonged use.

Built for durability

This salmon and ham cutting knife is made of chrome molybdenum steel, a material known for its strength and resistance to corrosion. These properties ensure that the knife has a long service life, even under intensive use. The high-quality finish further protects the knife from the daily challenges of a busy kitchen.

Easy maintenance

Your Hendi ham and salmon knife comes with clear maintenance instructions that help keep the knife in optimum condition. Because each knife is individually packaged in a beautiful PET blister, it is also ideal as a gift for any cooking enthusiast.

• Brand: Hendi
• Seamless handle and advanced balance
• Thin and flexible
• Black POM plastic handle
• Height (mm): 30
• Length (mm): 350
• Width (mm): 15
• Blade length (mm): 215