Perforated pizza pan

Sale price€21,00

What makes the HENDI Pizza Pan so special?
An exceptional choice of materials
This pizza pan is made of blue steel and carbon steel, both known for their excellent heat-conducting properties. But it doesn't stop there. The pan is coated with iron oxide, which not only provides a chic look, but also guarantees exceptional protection against corrosion.

Perfection down to the last detail
The secret to a perfectly baked pizza base? The special perforation of our pizza pan. Thanks to these unique holes, with a diameter of Ø 3 mm, the heat is evenly distributed over the entire pizza. This results in an evenly baked base, crispy on the edges and soft in the middle.

High heat resistance
With an impressive heat resistance of up to 420°C, this pizza pan is ideal for use in the oven. You can trust that your pizza will be baked safely and without risks, every time. In addition, the pan is completely safe for contact with food, so you can prepare and serve your culinary creations with peace of mind.

Versatile and suitable for professionals
Whether you run a restaurant or hotel, or are just an avid home baker, the HENDI perforated pizza pan is an indispensable item in your kitchen arsenal. Thanks to its professional quality, it is ideal for catering establishments that serve pizza, but also for the home chef who strives for perfection.

Why this pizza pan is a must-have
Preparing the perfect pizza is an art in itself, and with the right tools it becomes a piece of cake. The HENDI perforated pizza pan is not just a pizza pan, but an investment in quality, sustainability and, above all, in unforgettable pizza moments. So what are you waiting for? Experience the difference yourself!

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