Why you should have the Hendi perforated pizza pan
High-quality materials:Made of blue steel and carbon steel with a protective iron oxide coating.
Even heat distribution:Ø 3 mm perforations for a perfectly baked pizza base.
High heat resistance:Resistant to temperatures up to 420°C for oven use.
Versatile and professional:Ideal for professional use and for the home baker who strives for perfection.
Perfection down to the last detail
The secret of a perfect pizza base is the even heat distribution. The special perforation of this Hendi pizza pan ensures an even heat distribution over the entire pizza, resulting in a crispy crust on the edges and a soft base in the middle. With this pan you can bake the perfect pizza time and time again.
High heat resistance
This pizza pan can withstand temperatures of up to 420°C, making it ideal for use in the oven. You can trust the quality and durability of the pan, so you can bake your pizza without worry. Plus, it's safe for contact with food, so you can prepare and serve your pizza with confidence.
Versatile and suitable for professionals
The Hendi perforated pizza pan is an indispensable item for every pizza lover. Whether you run a professional restaurant or are an enthusiastic home baker, this pan is suitable for everyone who strives for perfection. It is an investment in quality, durability and especially in unforgettable pizza moments.
Why This Pizza Pan Is A Must-Have
Baking the perfect pizza is an art in itself, and with the right tools it becomes a piece of cake. The Hendi perforated pizza pan is not just any pizza pan, but an investment in quality, durability and above all in unforgettable pizza moments.
