Enameled cast iron frying pan
The HENDI enameled cast iron casserole is an investment in quality, sustainability and culinary freedom. It's time to take your cooking to the next level and impress your guests with unparalleled flavors.
Even heat distribution
The cast iron composition of the frying pan ensures even heat distribution. This means that your dishes are cooked perfectly from the bottom to the top, without worrying about burning or sticking.
Energy efficiency at its best
Cast iron is known for its excellent heat retention. This makes the HENDI frying pan not only perfect for preparing your dishes, but also extremely energy efficient. Once heated, the pan requires less energy to maintain the temperature, which contributes to a lower energy bill.
A lid that does more
The unique design of the lid with bumps on the inside ensures that water droplets - converted into steam - fall back into the dish. This retains the moisture, keeping your dishes wonderfully juicy and full of flavor.
Easy to clean
The enamel coating on the outside of the pan makes cleaning a breeze. The enameled surface helps reduce sticking, leaving you more time to enjoy your culinary creations.
Suitable for any heat source
Whether you cook on gas, induction, electric or ceramic, this HENDI frying pan is your versatile partner. With a temperature resistance of up to 260°C, you can even use it in the oven for that perfect gratin.
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