Discover how to easily make dried apple slices at home with our simple recipe. This healthy, natural snack is perfect for on-the-go, as a topping for cereal, or simply enjoying with a cup of tea. Follow our instructions for drying apples in your oven or dehydrator to create a delicious and nutritious treat. Start making these sweet and crunchy treats today!
| Author | Tess |
| People | 4 |
| Temperature | 75 |
| Cooking time | 8 hours |
| Prep time | 30 minutes |
Ingredients
- 1 kilo apple
- 100 ml freshly squeezed lemon juice
Preparation
Preparation
Start by washing the apples. Core them with an apple corer. Then, thinly slice the apples into 5-millimeter thick slices. Sprinkle the slices with fresh lemon juice. Place the apple slices on the rack in the dehydrator.
Drying
Set the dehydrator temperature to 57 degrees Celsius. The apple slices will dry for 8 hours. After 8 hours, remove them from the dehydrator. Once cooled, you can store them in a jar or use them immediately.
Use this food dehydrator
[product=food-dryer-kitchen-line]
Perfect for this recipe!
[/product]
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