Make your own peanut butter

Do you grow your own herbs? Do you make homemade sauces and dressings? If you do all that, why not take it a step further and try making your own peanut butter? Nothing comes close to the satisfaction of making your own peanut butter. It gives you complete control over what goes into your spread and the chance to tweak and experiment with flavors.

What is peanut butter anyway?

Peanut butter is a creamy or crunchy paste made primarily from roasted peanuts. Traditionally, it's a mixture of peanuts, vegetable oil, a little salt, and sometimes sugar. More recent variations include honey, chocolate, or other ingredients such as hazelnuts, almonds, or even pumpkin seeds. It's eaten on bread , as a filling for cookies or candy, as a base for sauces, or as a dip.

How do you make peanut butter?

Making peanut butter begins with roasting the peanuts, which enhances their flavor and makes grinding easier. Some people blanch their peanuts first to remove the skins, but this isn't necessary.

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Roast the peanuts in this skillet!
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After roasting, the peanuts are dried further and then ground into a paste. Once the paste has reached the desired consistency, add salt, sugar or honey , and oil to taste. You can experiment with other flavors like cinnamon, nutmeg, or even chili for a bit of a kick.

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You can make your own peanut butter with this powerful blender!
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How do you store homemade peanut butter?

Homemade peanut butter can be stored in a tightly sealed container at room temperature for up to two weeks, or in the refrigerator for up to six months. It may spoil faster than commercial peanut butter because it doesn't contain preservatives. To maintain its quality, it's best to keep the peanut butter refrigerated and always use a clean spoon when scooping it out. Variations on classic peanut butter. While classic peanut butter is delicious, varying it with additions like chocolate, honey, or fruit can take your homemade peanut butter to a whole new level. Add some cocoa and powdered sugar for a version even more delicious than Nutella. Or how about a healthy version with whole peanuts, chia seeds, and a drizzle of honey?

Let's get started!

Now that you know the basics of making your own peanut butter, why not give it a try? You'll be amazed by the taste of your creation and the satisfaction you'll get from making something that's usually store-bought. So grab your food processor and get started!