Cake from the blender

Sale price€11,99

About the book "Cake from the blender"

Want to put a cake on the table in half an hour? It's possible! Try the creamy chocolate cake with chopped hazelnuts, the rhubarb meringue cake or the one with gingerbread or raspberries and white chocolate. A savory pie can also be made in no time: how about tomato-feta, onion-goat cheese, curry or salmon? The recipes are about everything in one: prepare once, put it in the oven once and then a perfect cake. (So ​​you don't have to make the dough separately.) Mix all the ingredients, pour them into a baking tin and place it in the oven. During baking, the pie splits itself in two: a crispy pastry base with a softer top and filling. Fast and incredibly tasty!

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