This bread knife is 20 centimetres long and is the ideal knife for the professional kitchen and for intensive home use. The knife is sturdily shaped and provided with a serrated blade edge to effortlessly cut through even the firmest bread, without crumbling the bread. The ideal kitchen aid!
Versatile use
The advantage of this bread knife is that you can use the knife to cut other fibrous products in addition to cutting bread. Think of solid vegetables or fruit or, for example, a pie or cake. This means that the knife can also be used as a utility knife. This makes the knife multifunctional in the kitchen!
High quality
The blade of this bread knife is forged from the steel type 1.4116 of the German company ThyssenKrupp. In addition, the knife has also undergone a special heat treatment to guarantee the strength of the knife. The serrated edge of the blade therefore becomes blunt less often than with conventional kitchen knives. The knife has a cutting length of 20 and a thickness of 2.5 mm.
Experience the benefits yourself!
Stainless steel– The blade has a beautiful satin sheen which provides an aesthetic finish. Thanks to the stainless steel, the knife has a high rust resistance and good hardness.
Excellently tested– The knife has been thoroughly tested for initial cutting performance and durability before leaving the factory. It has achieved an excellent score in this. This makes the knife the ideal investment for your kitchen!
Ergonomic handle– The bread knife fits perfectly in the hand thanks to the ergonomic handle. This makes cutting even easier!