What are typical Peruvian dishes?

If you're looking for a culinary journey of discovery, Peruvian cuisine is a wonderful destination. Peruvian dishes are a delicious blend of history, culture, and diversity. Each dish tells a story through unique flavors that tantalize your senses and surprise your taste buds.

Ceviche

Imagine yourself on a sun-drenched Peruvian beach, the scent of the sea in the air. A must-try is ceviche. This iconic dish features fresh fish marinated in lime juice, combined with onions, cilantro, and a hint of chili pepper. Because the lime juice "cooks" the fish, you'll taste a perfect balance of freshness and spice that will leave you wanting more.

citrus-squeezers
This set consists of three squeezers, ideal for squeezing limes, lemons and oranges, and is also perfect for culinary applications in the kitchen.
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Lomo Saltado

Lomo Saltado is a wonderful blend of Chinese and Peruvian cuisine. You'll taste the influence of the Chinese immigrants who brought their culinary traditions to Peru. This dish consists of marinated beef, soy sauce, onions, tomatoes, and yellow peppers. It's served with crispy fries and fragrant rice.

The combination of savory and umami flavors makes Lomo Saltado a favorite on many tables. It's comfort food at its finest, perfect for a cozy meal with friends or family. And the best part? You can easily prepare it in your own kitchen.

Aji de Gallina

Aji de Gallina is a creamy chicken stew that will warm your heart and tantalize your taste buds. This classic offers a symphony of flavors: tender chicken, aji yellow peppers, walnuts, and milk, along with a touch of Parmesan cheese . The rich, smooth sauce is perfect for bathing your rice.

Alfajores

It's time for a sweet treat. Alfajores are crunchy cookies filled with a delicious layer of dulce de leche . They melt in your mouth and have an irresistible caramel flavor. This treat is perfect with a cup of coffee or as a tasty snack.

Alfajores aren't just popular in Peru, but are also appreciated in other Latin American countries. Try making them yourself, and you'll understand why they're so beloved. They're the perfect way to bring a piece of Peru into your home.

Peru on your plate

Peruvian cuisine offers a panoply of flavors and traditions that embody the country's culture. From the fresh citrus notes of ceviche to the savory influences of Lomo Saltado and the creamy comfort of Aji de Gallina, every dish tells a story. And then there are the sweet delights like alfajores that will bring a smile to your face.