Classic Sinterklaas treats to make yourself

Sinterklaas. For many, it brings a smile and perhaps even nostalgic memories of that magical time of year. You immediately think of the delicious aromas of speculaas and kruidnoten wafting through the kitchen. In fact, no Sinterklaas celebration is complete without these classic treats. How about channeling your inner baker this year and getting started with these traditional treats yourself? It's easier than you think, and the satisfaction is immense when you taste your own creations.

The delicious smell of fresh speculaas

Let's start with speculaas. This delicious cookie symbolizes Sinterklaas and is perfect for filling your kitchen with a warm, spicy aroma. Making speculaas isn't difficult, and once you've tried your own version, you'll never want anything else.

Use the right speculaas spices—that magical blend of cinnamon, nutmeg, cloves, and more. It's these spices that create that authentic flavor. Mix them with flour, butter, and brown sugar for a rich and flavorful dough. Roll it out, cut out different shapes, and bake until golden brown and crispy. You'll notice how quickly the house fills with that iconic aroma.

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Kruidnoten: small, crunchy, bite-sized snacks

Next on our list? Kruidnoten (ginger nuts). These small, crunchy treats are a hallmark of Sinterklaas celebrations. They're perfect for sharing or for enjoying yourself with coffee.

Making Kruidnoten (ginger nuts) is just as easy as speculaas cookies. And luckily, you can probably just grab the ingredients from your kitchen cupboard: flour, baking soda, butter, sugar, and those indispensable speculaas spices. Mix it all together into a firm dough, then roll it into small balls. Bake them and discover how something so small can pack so much flavor. They're deliciously crunchy and perfect for storing—if there are any leftovers, that is!

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Filled speculaas for an extra pampering moment

Want to take things a step further and amaze your guests? Try making filled speculaas. This rich, soft pastry perfectly complements the aroma of speculaas spices with a delicious almond paste.

Start with the same speculaas dough, but add a layer of homemade almond paste. Roll out two layers of dough, sandwich a generous layer of almond paste between them, and bake until a luxurious treat forms. The combination of the spicy cookie and the soft filling is irresistible. It's like being enveloped in a warm embrace of flavors.

Pastry letters with puff pastry

As Sinterklaas approaches, you can't miss out on pastry letters. These almond paste-filled puff pastry rolls are a classic. And did you know they're easier to make than you think?

All you need is puff pastry and almond paste. Roll the paste into a sheet of dough, shape it into a classic letter, and bake until golden brown and crispy. The aroma of freshly baked pastry letters promises a wonderful evening with friends or family. Serve them warm and watch the smiles when you offer them a slice.

On Sinterklaas Eve, when the hearth crackles and the aroma of homemade treats fills the air, you'll discover how something as simple as baking can bring so much joy. Share your treats, your stories, and cherish those precious moments with your loved ones.